Villa Chef Job Vacancy at Dolly Estate

Full Time
  • Full Time
  • Arusha

Website Dolly Estate

Nestled within the pristine beauty of nature, along the serene banks of the Usa River, you'll find our oasis of tranquility – Dolly Farm and River Camp.

Read Details of Villa Chef Job Vacancy at Dolly Estate

Description: Villa Chef

Location: Dolly Estate, Usa River

Company Overview:

Nestled within the serene landscapes of the Dolly Estate, our villa offers an unparalleled luxury retreat. We aim to provide an exceptional culinary experience that complements the natural beauty and luxury of our surroundings. As a Villa Chef, you will be instrumental in crafting unforgettable dining experiences for our guests.

Job Role:

We are seeking a creative and passionate Chef with a luxury background to prepare exquisite meals that delight and surprise our guests. The ideal candidate will bring a blend of traditional culinary skills and innovative cooking techniques to enhance our dining offerings.

Key Responsibilities:

  • Design and prepare high-quality meals that align with guest preferences and dietary requirements.
  • Utilize a variety of kitchen equipment and techniques to craft both traditional and innovative dishes.
  • Lead and manage kitchen staff, ensuring efficient operation and professional growth.
  • Maintain calm under pressure, handling multiple tasks smoothly and efficiently.
  • Ensure all dishes are presented artistically to enhance dining experience.
  • Manage kitchen inventory and procurement in coordination with villa management.
  • Uphold the highest standards of cleanliness and hygiene in the kitchen at all times.
  • Create a positive and collaborative environment in the kitchen.

Requirements:

  • Proven experience as a Chef, preferably in a luxury setting.
  • Expertise in culinary, baking, and pastry techniques.
  • Strong leadership abilities to inspire and manage a kitchen team.
  • In-depth knowledge of food allergies, dietary restrictions, and the ability to cater to diverse guest needs with delicious alternatives.
  • Mastery of current cooking techniques and staying abreast of industry trends.
  • Good command of the English language and robust communication skills.
  • Creativity in utilizing fresh, seasonal ingredients to prepare meals.
  • Commitment to creating an exceptional guest experience.

Desired Qualities:

  • Culinary certification or degree from a recognized culinary school.
  • Experience in luxury or fine dining environments.
  • Demonstrated ability to innovate and introduce new culinary concepts.

Compensation:

  • Competitive salary and comprehensive benefits package.
  • Opportunities for professional development and culinary training.

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Send your Applications to :-

Sandra

sandra@dolly.camp


To apply for this job email your details to sandra@dolly.camp