Various Job Vacancies at Karama Lodge (Wilderness Trails LTD)

Various Job Vacancies at Karama Lodge (Wilderness Trails LTD)

Read here details about Various Job Vacancies at Karama Lodge (Wilderness Trails LTD) in Arusha, Tanzania.

Position: Sales And Reservations

Company: Karama Lodge (Wilderness Trails LTD)

Responsibilities:

  • Provide information to customers regarding booking and reservation services for hotels, flights, or other travel services
  • Answer customer inquiries about pricing, availability, and accommodations
  • Book reservations for customers based on their specific needs and preferences
  • Process payments and send confirmation details to customers
  • Manage customer accounts and update reservation records as needed
  • Handle changes, cancellations, and complaints from customers
  • Coordinate with other team members and departments to ensure smooth operation
  • Stay informed about current promotions and packages to provide the best options for customers
  • Maintain a high level of customer service to ensure customer satisfaction and repeat business
  • Attend to clients upon arrival and departure.
  • All necessary filing.
  • Posting and overseeing all stock.

Requirement:

  • Ability to work in a team
  • Fluent in English and Swahili written and spoken
  • Excellent communication skill
  • At least a Degree in a relevant field
  • Flexible with shift times
  • Excellent customer service skills
  • Understanding of the hotel and tourism industry
  • Ability to work long hours.

How to Apply:

Send applications to: info@tropicaltrails.com

Cook Vacancy at Karama Lodge ( Wilderness Trails LTD)

POSITION: COOK

COMPANY: KARAMA LODGE (WILDERNESS TRAILS LTD)

Job Description:

Bank job openings

  • Set up workstations with all needed ingredients and cooking equipment
  • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
  • Cook food with various utensils or grillers
  • Familiarization with hotel menus
  • Ensure great presentation by dressing dishes before they are served
  • Keep a sanitised and orderly environment in the kitchen
  • Ensure all food and other items are stored properly
  • Check the quality of ingredients
  • Monitor stock and place orders when there are shortages
  • Prepares foods to the specifications of the client
  • Prepares food before the arrival of guests
  • Assists other cooks during the food assembly process
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REQUIREMENT

  • Proven experience as a cook
  • Experience in using cutting tools, cookware and bakeware
  • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
  • Ability to follow all sanitation procedures
  • Ability to work in a team
  • Fluent in English and Swahili
  • Excellent communication skills
  • Excellent physical condition and stamina
  • At least a Diploma from a culinary school
  • Flexible with shift times
  • Knowledge of international and local cuisine
  • Ability to work long hours.

Send applications to: info@tropicaltrails.com

Barman/Woman Vacancy at Karama Lodge (Wilderness Trails LTD)

Company: MASAI CAMP (WILDERNESS TRAILS LTD)

POSITION: BARMAN/WOMAN

Key Responsibilities

  • Mix and serve alcoholic and non-alcoholic beverages according to standardized recipes or customized requests from customers.
  • Engage with guests in a friendly and courteous manner, ensuring their experience at the bar is enjoyable. Address guest inquiries, suggestions, and complaints professionally.
  • Ensure the bar is clean, organized, and fully stocked with necessary supplies at all times. This includes cleaning glasses, bar tools, and equipment.
  • Monitor bar inventory levels and communicate with management regarding stock needs. Assist in restocking and ordering supplies when required.
  • Manage cash registers, process payments accurately, and handle transactions, including opening and closing duties.
  • Comply with food safety, alcohol service regulations, and company policies to ensure the safety of both guests and staff.
  • Present beverages in a visually appealing manner to enhance the guest experience, keeping in line with the establishment’s standards.
  • Collaborate with kitchen staff, waiters, and management to provide seamless service and support during busy shifts.
  • Operate bar tools and equipment, including blenders, mixers, and pourers. Maintain equipment in good working condition and report any malfunctions to management.
  • Keep up-to-date with new drink recipes, trends in the beverage industry, and seasonal specials to enhance the bar’s offerings.
  • Recommend beverages, upsell premium drinks, and promote any specials or new cocktails to guests.
  • Assist in opening and closing duties, including cleaning, stock checks, and ensuring everything is in place for the next shift.
  • Adhere to alcohol serving guidelines and laws, such as verifying age requirements and monitoring guest consumption.
  • Assist with special events, including setting up, preparing signature cocktails, and providing bar services for private functions or large parties.
  • Address any guest issues or bar-related challenges swiftly and effectively, ensuring minimal disruption to operations and guest satisfaction.
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Qualifications

  • Minimum of 2 years of experience working as a Barman or in a similar role within the hospitality industry.
  • Proven experience with drink preparation, bartending techniques, and beverage presentation.
  • Excellent customer service and communication skills.
  • Ability to work in a fast-paced environment and handle multiple tasks efficiently.
  • Strong knowledge of bar tools, equipment, and cocktail recipes.
  • Must be detail-oriented, with a focus on cleanliness and organization.
  • Ability to stand for long periods and work flexible hours, including nights, weekends, and holidays.
  • Knowledge of inventory management and basic mathematics for handling cash and balancing registers.

Send applications to: info@tropicaltrails.com

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